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Eat my Turku (en)
Restaurant food
Home cooking
Street kitchen
Sweet moments
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Eat my Turku (en)
Restaurant food
Restaurant food
Lapland potatoes and Herkkunuotta’s cold smoked pike roe
Whitefish tartar on Salonen’s archipelago bread snacks
Turku Menu 2019 - Karu: The duck flew to the east
Vegan avocado toast Skagen with Auran mayonnaise
Salted pike perch of Wallin, sour cream and watercress
Mestaripalvi uses only domestic meat
Turku Menu 2019 - Ravintola Göran: Whitefish and boletus
Goat’s cheddar risotto
Herkkunuotta’s cold smoked pike roe and sour cream
Turku Menu 2019 - Ravintola Göran: Duck three ways, beetroot, and redcurrant sauce
Rucola pastry and pickles
Göran’s Krouvi herring
Turku Menu 2019 - Kaskis: Roasted duck breast
Lamb fore loin of Mestaripalvi and Jerusalem artichoke purée
Herkkunuotta sells fish with a focus on customer service
Turku Menu 2019 - Karu: Whitefish of the Rising Sun
Fried pike perch of Wallin, black salsify and crab sauce
Matjes herring tartar of herring fillet from Suomen Sillikonttori
Turku Menu 2019 - Kaskis: Juniper salted whitefish
Carpaccio of Mestaripalvi’s lamb
Fish circle of Herkkunuotta’s whitefish
Herkkunuotta’s chargrilled whitefish and onion
Beetroot carpaccio and vegan Auran horseradish mayonnaise
Gunnar’s pike balls and and beurre blanc sauce
DeliVerde provides great tastes for all kinds of needs
NOOA’s fish sandwich with Aura’s mayonnaise
Mami’s fish fingers
Grilled ”Caesar” salad made of lettuce from DeliVerde’s garden
Sillikonttori’s herring and potato cake
Butter-confit cooked pike perch of Wallin
Turku Menu 2019 - Ravintola Göran: Sea buckthorn, white chocolate, and meringue
Turku Menu 2019 - Kaskis: Yoghurt and rowanberry sherbet
Pizza Formaggi a la Tavola
The Turku Menu Competition Offers a Chance for the Chefs of the City to Shine
Turku Menu 2019 - Karu: Many kinds of berries
Food & Art Festival Turku Combines Good Food and Appealing Art
Keywords:
Restaurant food