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Public transport in Turku has been organised regionally across six municipalities. Up-to-date information about routes, timetables, prices and ticket types can be found on the website of Föli, the region’s public transport system.
The manufacturing and serving of food and foodstuffs is supervised in, for example, restaurants. This supervision ensures that the foodstuffs are healthy and safe to consume. The handling, transport, trading, import, export and marketing of foodstuffs are also supervised. The food industry operator is also responsible for carrying out in-house control. Those who plan to open a restaurant should contact Food Control ahead of time. The notification about opening a restaurant must be sent at least one month in advance.