Search
Serves 1-2
Difficulty level: Average
Preparation time: 40 min
Serves 6
Difficulty level: Difficult
Preparation time: 4h + 12h rising
(not including soy, nuts, fish/shellfish)
When Jalostaja and Lunden with their dozens of years of history merged in 2002, brand Auran started at the same time to be at the top of Finnish burger sauces in future.
Serves 4
Difficulty level: Easy
Preparation time: 30 min
(gluten-free, soy-free)
The tasty heart of DeliVerde’s lettuce also endures grilling very well. Kaskis’ Chef Erik Mansikka tells you how to make a delicious version of Caesar salad with lettuce.
Serves 4-6
Difficulty level: Easy
Preparation time: 50 min
(vegetarian, lactose-free, milk-free, not including: citrus fruit, nuts, fish/shellfish)
Serves 6
Difficulty level: Average
Preparation time: 45min + night-long marination
(not including: soy, citrus fruit, nuts)
Serves 6-8
Difficulty level: Easy
Preparation time: 15 min
(vegetarian, gluten-free, not including: soy, egg, fish/shellfish)
Serves 4
Difficulty level: Easy
Preparation time: 30 min
(vegan, lactose-free, milk-free, gluten-free, not including: soy, nuts, egg, fish/shellfish)
DeliVerde started in 1996 and it has grown from the familiar salad seller at the market square of Turku to a reliable supplier of Finnish top restaurants and a standard brand in home kitchens.
Taija Vuorinen bravely came along to Eat my Turku to show both at work and at home that taking part in something new is a richness though it may be a little scary at the beginning.
Serves 4
Difficulty level: Easy
Preparation time: 1h
(not including: soy, citrus fruit, nuts, egg, fish/shellfish)
Serves 4-6
Preparation time: 30 min
Difficulty level: Easy
(lactose-free, milk-free, gluten-free, not including: soy, citrus fruit, nuts)
Serves 4
Difficulty level: Hard
Preparation time: 2h
(gluten-free, not including: soy, citrus fruit, nuts, egg, fish/shellfish)
Serves 4-6
Difficulty level: Average
Preparation time: 1h
(not including: soy, citrus fruit, nuts, egg, fish/shellfish)
Serves 4-6
Difficulty level: Average
Preparation time: 45 min
(not including: soy, citrus fruit, nuts)
Serves 6-8
Difficulty level: Average
Preparation time: 50 min + straining overnight
(not including: soy, citrus fruit, nuts, egg)
Serves 6-8
Difficulty level: Easy
Preparation time: 45 min
(gluten-free, not including: soy, nuts, egg)
Serves 4
Difficulty level: Difficult
Preparation time: 2h
gluten-free, not including: soy, nuts, egg
Eat my Turku is a project carried out by Visit Turku and Foody Allen to promote the food culture of Turku.
If you want to join in Eat my Turku’s activities, please contact: jani@foodyallen.fi