Being a vendor at Turku Market Square

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Interested in becoming a market vendor?

1
Choose the right category
- Contract vendors
  An annual contract for vegetable, fruit, fish, meat, bread, and flower vendors
- Primary producers
  A daily fee for products grown or prepared by the vendor
- Temporary sales spots
  A daily fee for a sales vehicle or a sales tent
- Summer cafés and ice cream stands
2

See the price list

Price list (coming soon)
3

Read the market rules
4

Inquire about a sales spot

You can inquire about available sales spots at myyntipaikat@turku.fi.

All Market Square vendors and entrepreneurs agree to abide by the common market rules.

The Market Square is open Mon-Sat, with events and a flea market on Sundays.
The Market Square's minimum opening hours are Mon-Sat 9AM–2PM.
Parking is prohibited on the Market Square.
Driving a car at the Market Square area is prohibited 9AM–2PM.
Vendors and entrepreneurs of the pavilions may use the designated service access points on the map for loading and unloading products during the day.
Vendors selling food products must also comply with the instructions of the food control authorities.